Plates and Pedals

Cycling Stories and Regional Recipes

Archive

Stage 21: What I learned after 21 Days of Cooking Italian

Jun 2, 2025

—

by

Laura Valle

in 2025 Giro, Giro d’Italia
Stage 20: And we have a winner of the Giro d’Italia

Jun 1, 2025

—

by

Laura Valle

in 2025 Giro, Giro d’Italia
Stage 19: Battle in the Alps and a Christmas-y Dinner

May 31, 2025

—

by

Laura Valle

in 2025 Giro, Giro d’Italia
Stage 18: Surrullitos and Sprints

May 30, 2025

—

by

Laura Valle

in 2025 Giro, Giro d’Italia
Stage 17: Bike Battles in Bormio and Buckwheat Pasta

May 29, 2025

—

by

Laura Valle

in 2025 Giro, Giro d’Italia
Stage 16: A War of Attrition Shakes up the GC & Hearty Mountain Meal

May 28, 2025

—

by

Laura Valle

in 2025 Giro, Giro d’Italia
Stage 15: Taxidermied Foxes, Monte Grappa, and an Epic Breakaway Win

May 26, 2025

—

by

Laura Valle

in 2025 Giro, Giro d’Italia
Stage 14: Dancing Across the Slovenian Border

May 25, 2025

—

by

Laura Valle

in 2025 Giro, Giro d’Italia
Stage 13: A hilly stage and another white wine recipe

May 24, 2025

—

by

Laura Valle

in 2025 Giro, Giro d’Italia